The fourth industrial revolution in the food industry-part II: Emerging food trends[J]
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
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CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
TECHNOLOGICAL FORECASTING AND SOCIAL CHANGE
ENGINEERING CONSTRUCTION AND ARCHITECTURAL MANAGEMENT
PHYSICA A-STATISTICAL MECHANICS AND ITS APPLICATIONS
APPLIED HEALTH ECONOMICS AND HEALTH POLICY